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Sauerkraut und Bulgur

exterior
Locally Sourced Restaurant
First of all, let’s clarify a few things. Bulgur is a simple, typically Mediterranean dish made from wheat-based semolina, a firm favourite in Turkey, as popular as sauerkraut is in Germany! What’s amazing is that this restaurant takes these two everyday foods, puts them together and creates something extraordinary! The restaurant invites guests to sample familiar dishes like sausage with sauerkraut and discover new combinations like Manchego cheese with pumpkin seeds, and that’s all without any airs and graces. In addition to the restaurant there is also a summer terrace and beer garden. A lunch menu is available and on Sundays brunch is served from 10am. You can retire to the bar for a drink afterwards or why not try the café in the afternoon.

Credit/debit cards accepted Credit/debit cards accepted

Licensed to serve alcohol Licensed to serve alcohol

meal price guide Price Range: Less than £10.00 per head

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Secure Online Booking Instructions

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  1. Select session (lunch/afternoon tea/dinner), number of diners and dining date
  2. Select booking time
  3. Enter your details (remember to select the correct telephone type)
  4. Double-check your information and book your table
  5. Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)

A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.

Straße der Pariser Kommune 35
Berlin
10243
00 49 (0) 3029 773631

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